New Novel Food – Taking a closer look at Regulation (EU) 2015/2283

The VUB Food Forum, in cooperation with VUB's Institute of European Studies (IES), is organising on 19 April 2016 a policy forum on 'New Novel Food'. In December 2015, the Union legislator adopted Regulation (EU) 2015/2283, thereby reforming the legal framework for novel foods marketed in Europe. Until 2018, the Regulation will entirely replace its … Continue reading New Novel Food – Taking a closer look at Regulation (EU) 2015/2283

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Novel Food Policy Forum

The first Policy Forum of the 'EU Food Law: What's on the Menu?' series organised by the VUB Food Think tank will take place on 5 May 2014. It will be devoted to novel food and count with the participation of Sirkku Heinimaa (European Commission, Directorate General Health and Consumer Protection), Frédéric Leroy (VUB), Phillipe … Continue reading Novel Food Policy Forum