Novel Food Policy Forum

picture by monkeyc.net (@flickr)

picture by monkeyc.net (@flickr)

The first Policy Forum of the ‘EU Food Law: What’s on the Menu? series organised by the VUB Food Think tank will take place on 5 May 2014. It will be devoted to novel food and count with the participation of Sirkku Heinimaa (European Commission, Directorate General Health and Consumer Protection), Frédéric Leroy (VUB), Phillipe Mortier (Belgian Ministry of Health), Harri Kalimo (IES) and Jens Karsten (Lawyer at bxl-law, Brussels). For practical details and registration, visit this page.

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